Irish Stew with Mint Sour Cream
In a large saucepan or Dutch oven combine buffalo, broth, salt, pepper, and bay leaf. Bring to boiling; reduce heat. Cover and simmer for 30 minutes. Add potatoes...
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Bison Roast with Vegetables
Preheat oven to 350 degrees; Sprinkle roast with salt, pepper and garlic. Heat oil in stockpot over medium high heat. Place roast in stockpot; brown evenly. Add broth and vegetables to stockpot....
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Seasoned Buffalo Stew with Tomatoes and Green Olives
A healthy and hearty combination of low fat and low cholesterol bison, fresh tomatoes and green olives, seasoned with fresh rosemary, garlic, savory, and basil, this bison stew warms the soul....
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